BIO 104 5/14/96
BIO 104 5/14/96
Organ System - Excretion (Chapter 42)
- problems: excess water and waste products from metabolic
processing
- A human who lives 70 years will consume 45,000 lbs of food and drink
7,250 gallons of fluid. That is enough fluid to fill a tanker truck.
What is eliminated from the body? Water.
| Water by % body mass |
The majority of organisms consist of water
| Animal | % Body Mass |
| mammals | 65 |
| frog | 78 |
| jellyfish | 95 |
| earthworm | 80 |
| flower beetle | 59 |
It is important to know that water is the medium to which all chemical
reactions occur.
- Humans can go a fairly long time without food, but we
can only go for a few days without water before death
occurs.
Two mechanisms of water balance:
- osmoconformers
- They have the same solute concentration as their
environment. They are (isotonic)
- osmoregulators
- They regulate their water balance
Review of Osmosis:
If you insert a animal cell into salt water the cell will
shrink up. Why?
- Osmosis is the diffusion of water over a semipermeable
membrane.
For example
- It you have two solutions, and they are separated by a semi-permeable
membrane, but one of the solutions has a larger concentration of
solute (solutes are particles dissolved in water) then the other:
osmosis will occur. The solution with the lower amount of solutes
will lose water by diffusion to the solution with the higher solute
concentration.
The side, or cell, that receives the water is called Hypertonic.
The side that loses the water is called Hypotonic.
- Water always goes from a hypotonic to a hypertonic solution.
This is why years ago people used salt to preserve food.The salt not only
dried the food, but if there were any bacterial cells on the food, they
would die by dehydration.
- If a cell is inserted into a hypotonic solution, the cell
will dehydrate.
- If a cell is inserted into a hypertonic solution, the cell
will swell, and possibly burst.
What else do we regulate in our bodies?
Food:
- Food contains:
- proteins
- carbohydrates
- lipids
- nucleic acids
- Proteins and nucleic acids contain nitrogen.
- We need to continually rid our bodies of excess nitrogen.
If we were to take off the amino acid group off of a
protein molecule and add a hydrogen atom: we would end up with
ammonia, which is extremely toxic.
Our liver, actually the enzymes in the liver, remove the amino
group and combine it with carbon to form urea, which is far less
toxic than ammonia.
Despite the fact that urea is less toxic it is still essential
to dilute it with water for elimination.
Other animals excrete urea in different ways:
- Animals can take the nitrogen and make it into a thick
paste of uric crystals. Uric acid is a non-toxic
nitrogenous waste product.
Ways of getting Water:
- drinking
- oxidation water
Animals can either gain or lose water in several different ways:
| Where we lose/gain water |
| Lose | Gain |
| 1. evaporation from the lungs (breathing out)
| 1. water in food |
| 2. evaporation from the skin (perspiration)
| 2. water in drinking |
| 3. water in feces | 3. Oxidation water:
make water when consuming food |
| 4. water in urine |
1 gram of glucose yields 0.6 grams of oxidation water
while
1 gram of fat yields 1.1 grams of oxidation water
Though we need to regulate all of this:
- osmoconformers
- osmoregulators
1. Osmoconformers
- isotonic with their environment
- marine vertebrates are osmoconformers
*
- do not drink water
- retain urea in tissues
- a lot of nitrogen retention
- isotonic with sea water
Difference in how fish treat water: See Figure 42.4
Fish are osmoregulators. Figure 42.4
- Fish would be hypertonic in freshwater, but in salt
water, the water will diffuse out of the body.
- Fresh water fish do not drink water.
- hypotonic medium
- eliminate water through the kidneys
- Marine water fish:
- drink water, but pump salt out of the body by the gills
- they do experience osmotic water loss
All illistrations from Understanding Biology, 3d ed.,
by Raven & Johnson, © 1995 Times Mirror Higher Education Group, Inc.
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